He cut a banana in half and put inside it a few blocks of chocolate. When I saw the final effect, I was dumbstruck!

When it comes to fast and simple deserts, there are plenty of recipes online and cookbooks. Yet we love this one the most. Its very easy to make, it’s filling, and most importantly it melts in your mouth.

Not only children will definitely love this, but adults also will eagerly reach for this original desert.

Basic ingredients:

  • 1 banana
  • 1 teaspoon of toffee
  • 1 teaspoon of chocolate
  • 1 teaspoon of raisins

1. Cut the banana and put inside all ingredients.


2. Wrap it tightly with aluminium foil.


3. Put in the oven set at 482-572 °F (250-300 °C) and bake for 10 to 15 minutes (depending on the size of the fruit).