- 1 pound pizza dough,
- 30-45 slices of pepperoni,
- 1 tsp dried oregano,
- pizza sauce,
- about 7 ounces grated cheese,
- Place the pizza dough on a lightly floured work top and roll out thin. Cut circles with a large glass or a pastry cutter.
- Transfer them onto a baking sheet layered with baking paper. Put the pizza sauce, shredded grated cheese, pepperoni and oregano on each of them.
- Bake them for 6-8 minutes at 400°F.