Summer Strawberry Pie

Quick and easy recipe for a delicious strawberry pie! It’s sweet and very tasty.

Ingredients:

1. Shortbread crust (frozen pie shell – not deep dish),
2. 15 ounces strawberries,
3. 3 tbsp strawberry jello,
4. 3 tbsp potato starch,
5. 1 cup of sugar,
6. 1 cup of water.

Instructions:

1. Bake the pie shell according to the instructions. (13-16 minutes 360°F),
2. In a pot combine jello, potato starch, water and sugar. Bring to a slow boil and let boil for 3-5 minutes, until it thickens. Set aside to cool down.
3. Pour the filling on top of the pie, then add strawberries. Let the pie set up for a couple of hours.